This year the Festival will take place over the early May Bank Holiday weekend from 5th – 7th May. The Festival also includes live music, chef demos, and of course spoiltpig Bacon.
Now in its 15th year, the 2017 festival attracted around 20,000 visitors, with people flocking to Exeter to indulge in top-notch South West food and drink, to learn from the many cookery demonstrations and workshops and to enjoy family hands-on activities. 2018 promises even more! We will be there and offering 4 packs of our award winning bacon and a tote bag for £10! We hope to see you there!
To find out more, click here.
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